Whole Spices
Turmeric
Turmeric whole refers to the dried rhizome (underground stem) of the turmeric plant (Curcuma longa), a member of the ginger family (Zingiberaceae). It is widely used as a spice, natural dye, and traditional medicine, especially in Indian and Southeast Asian cultures.
- Brand: Samay Spices
- Category: Whole Spices
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Description
Culinary:
- Ground into turmeric powder for curries, stews, rice, and spice blends
- Whole turmeric is sometimes used in pickling or slow-cooked broths
Taste and Aroma
- Strong, lingering flavor that intensifies when ground
Medicinal
- Cultural/Ritual Use: Used in religious rituals, weddings, and as a natural dye in South Asia
Fun Fact
- Turmeric has been used for over 4,000 years, not just as a food and medicine, but also as a natural dye for fabrics and cosmetics.
Specification of Turmeric Finger:
| Parameter | Value |
|---|---|
| Product | Turmeric Whole Finger |
| Origin | India |
| Type | Finger / Bulb |
| Curcumin | 1.5% – 5.0% (As Per Buyer Requirement) |
| Moisture | Max. 6.00% |
| Salmonella | Absent / 25 Gms |
Container :
| Size Of Container | Qnt. |
|---|---|
| 20 FT | 16 MT |
| 40 HQ | 25 MT |
Product Characterstics:
| Physical Parameters | Specifications | Chemical Parameters | Specifications |
|---|---|---|---|
| Dimensions | Powder | Purity | 99.5% |
| Aroma | Earthy Strong | Moisture | Max. 9% |
| Taste | Warm bitter | Ash Content | Max. 9.5% |
| Color | Bright yellow to deep orange | Acid Insoluble Ash | Min. 1% |
| Curcumin | 1.5% to 5% (as per customer request) | ||
| Mesh Size | #30 | ||
| Microbiology Parameters | Specifications |
|---|---|
| Total Plate Count (cfu/gm) | < 200,000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | < 1,000 |
| Coliforms (cfu/gm) | < 100 |
| E. Coli (cfu/gm) | < 10 |
(Microbiology specifications can be customized as per requirements.)
Others
Pesticides: No Guarantee of pesticide limits.
Allergens: Free from Allergens
(Other mandatory requirements will be in compliance to the respective regulations of the destination country.)
Packing: 20/25/30/50 Kgs, PP or craft bags with inner liner. (provide customized packing as per your requirements.)
Shelf-Life: 12 Months, under proper storage condition.
Why Choose Samay Spices
Leverage our expertise for your private label needs. We provide comprehensive solutions to bring your spice brand to life.
Premium Quality
We offer top-grade spice products that meet global quality standards, processed in compliant facilities to ensure consistency and excellence in every batch.
Sustainability
Our spices are responsibly sourced with a focus on ethical practices, traceability, and long-term environmental responsibility.
Farm-to-You Purity
We source carefully selected, rigorously tested spices directly from trusted farms, ensuring authentic flavor, freshness, and purity.
Reliable Service
With transparent communication and on-time delivery, we focus on building long-term, trust-based partnerships with our clients.
Innovation
We develop innovative spice solutions and blends to help your brand stay competitive in evolving global markets.
Customised Solutions
From private labeling to custom spice formulations, we tailor our services to meet your specific business requirements.
Your Trusted Partner in Spice Co-packing
Leverage our expertise for your private label needs. We provide comprehensive solutions to bring your spice brand to life.
End-to-End Sourcing
From farm to finished spice products, we manage the entire supply chain to ensure purity, quality, and full traceability.
Global Export Compliance
Expert handling of international spice standards and export documentation for smooth and compliant worldwide shipping.
Custom Spice Formulations
Work with our R&D team to develop unique spice blends tailored to your brand’s requirements.
Scalable Packaging
Flexible spice packaging solutions, from bulk supply to retail-ready, private-label finished products.



