Flax Seed

uel your day the natural way — wholesome flax seeds

Oil Seeds

Flax Seed

Flaxseeds, also known as linseeds, are small, nutrient-dense seeds from the Linum usitatissimum plant. They have been cultivated for thousands of years, valued for both their fiber-rich seeds and strong fibers used in textiles. Today, flaxseeds are recognized for their numerous health benefits and versatility in various diets.

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    Description

    Nutritional Profile

    • A 1-tablespoon (7g) serving of ground flaxseed provides:
    • Calories: 37
    • Protein: 1.3g
    • Fat: 3g (primarily omega-3 fatty acids)
    • Carbohydrates: 2g
    • Fiber: 2g
    • Micronutrients: Thiamine (10% DV), Copper (9% DV), Magnesium (7% DV),
      Phosphorus (4% DV), Selenium (3% DV), Zinc (3% DV), Vitamin B6 (2% DV),
      Iron (2% DV), Folate (2% DV)

    How to Incorporate Flaxseeds

    • Ground Flaxseed: For optimal nutrient absorption, consume flaxseeds in ground form.
      Whole seeds may pass through the digestive system undigested.
    • Smoothies: Add a tablespoon of ground flaxseed to your daily smoothie.
    • Baked Goods: Incorporate ground flaxseed into muffins, breads, and pancakes.
    • Yogurt or Oatmeal: Sprinkle ground flaxseed on top of yogurt or mix into oatmeal.
    • Egg Substitute: Mix one tablespoon of ground flaxseed with three tablespoons of water
      and let it sit for a few minutes to form a gel-like consistency, which can replace one egg in recipes.

    Health Benefits

    • 1. Heart Health: Rich in alpha-linolenic acid (ALA), a plant-based omega-3 fatty acid,
      flaxseeds may help reduce inflammation, lower LDL cholesterol, and improve blood vessel function.
    • 2. Digestive Health: The high fiber content in flaxseeds promotes healthy digestion by
      preventing constipation, supporting gut bacteria balance, and reducing bloating.
    • 3. Blood Sugar Regulation: Flaxseeds may help control diabetes by slowing sugar absorption,
      improving insulin sensitivity, and reducing blood sugar spikes after meals.
    • 4. Cancer Risk Reduction: The lignans in flaxseeds have antioxidant properties that may help
      lower the risk of certain cancers, including breast and prostate cancer.
    • 5. Weight Management: Flaxseeds can help with weight management by keeping you full for longer
      due to their fiber content.
    • 6Hormonal Balance: Flaxseeds are rich in lignans with phytoestrogenic properties, making them
      beneficial for women experiencing hormonal imbalances, such as during menopause.

    SPECIFICATIONS

    Physical Parameters Specifications Chemical Parameters Specifications
    Dimensions Whole Purity 99.5%,99%,95%
    Aroma Strong, Warm Aroma Moisture 9 % Max
    Taste Hot & spicy Ash Content 9.5% Max
    Color Greyish Brown Acid Insoluble Ash 1.5% Max
    Cleanliness Machine cleaned & sortex cleaned Volatile Oil (ml/100 gm) 1% Min
    Testing shall be with reference to the
    Microbiology Parameters Specifications
    Total Plate Count (cfu/gm) <200000
    Salmonella (in 375 gms) Absent
    Yeast and Mold (cfu/gm) <1000
    Coliforms(cfu/gm) <100
    E.Coli(cfu/gm) <10

    Container Capacity

    Type Of Container Specifications
    20 Feet 22 Metric tons (MT)
    40 Feet 27 Metric Tons (MT)

    Pesticides: Complying with requirements for pesticide residue levels as per the regulations of the destination country.

    Allergens: Free from Allergens
    (Other mandatory requirements will be in compliance with the respective regulations of the destination country.)

    Packing: 20/25/30/50 Kgs, PP Kraft bags with inner liner. (provide customized packing as per your requirements.)

    Shelf-Life: 12 Months, under proper storage condition.

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