Whole Spices
Mustard Seeds
Yellow mustard seeds, also known as white mustard seeds, are small, round seeds harvested from the Sinapis alba plant. Native to Europe and parts of Asia, these seeds are characterized by their pale yellow to off-white color and are milder in flavor compared to their black and brown counterparts. Their subtle heat and slightly bitter taste become more pronounced when ground and combined with liquids.
- Brand: Samay Spices
- Category: Whole Spices
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Description
Culinary Uses
- Yellow mustard seeds are widely utilized in various culinary applications:
- Condiments: Ground yellow mustard seeds are the primary ingredient in classic American mustard condiments, often combined with vinegar, salt, and turmeric to create the familiar tangy and slightly spicy flavor.
- Pickling: These seeds are commonly used in pickling brines, adding a sharp, tangy flavor to vegetables like cucumbers, carrots, and cauliflower.
- Spice Blends: In Indian cuisine, yellow mustard seeds are used in spice blends and tempering (tadka) to enhance the flavor of curries, dals, and vegetable dishes.
- Marinades and Dressings: They are incorporated into marinades and salad dressings to impart a subtle heat and depth of flavor.
Nutritional Profile
- Rich in Nutrients: They contain essential minerals such as iron, calcium, magnesium, and phosphorus.
- High in Fiber: The seeds are a good source of dietary fiber, aiding in digestion.
- Antioxidant Properties: Yellow mustard seeds possess antioxidant compounds that help combat oxidative stress.
- Healthy Fats: They contain omega-3 fatty acids, beneficial for heart health.
Usage Tips
- Grinding: To release their full flavor, grind yellow mustard seeds just before use.
- Storage: Store whole seeds in an airtight container in a cool, dry place to maintain their potency. Ground mustard should be used promptly or stored in a sealed container to prevent flavor loss.
- Caution: When preparing mustard condiments, be mindful of the quantity used, as the heat can intensify when combined with liquids.
Specifications
| Physical Parameters | Specifications | Chemical Parameters | Specifications |
|---|---|---|---|
| Dimensions | Whole | Purity | 99.5%,99%,95% |
| Aroma | Strong, Warm Aroma | Moisture | 9 % Max |
| Taste | Hot & spicy | Ash Content | 9.5% Max |
| Color | Greyish Brown | Acid Insoluble Ash | 1.5% Max |
| Cleanliness | Machine cleaned & sortex cleaned | Volatile Oil (ml/100 gm) | 1% Min |
| Testing shall be with reference to the |
| Microbiology Parameters | Specifications |
|---|---|
| Total Plate Count (cfu/gm) | <200000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | <1000 |
| Coliforms(cfu/gm) | <100 |
| E.Coli(cfu/gm) | <10 |
Container Capacity
| Type Of Container | Specifications |
|---|---|
| 20 Feet | 22 Metric tons (MT) |
| 40 Feet | 27 Metric Tons (MT) |
Pesticides: Complying with requirements for pesticide residue levels As per the regulations of the destination country.
Allergens: Free from Allergens
(Other mandatory requirements will be in compliance to the respective regulations of the destination country.)
Packing: 20/25/30/50 Kgs, PP Kraft bags with inner liner. (provide customized packing as per your requirements.)
Shelf-Life: 12 Months, under proper storage condition.
Product Characterstics:
| Physical Parameters | Specifications | Chemical Parameters | Specifications |
|---|---|---|---|
| Dimensions | Whole | Purity | 99.5%,99%,95% |
| Aroma | Strong and very aromatic | Moisture | 9 % Max |
| Taste | Aromatic with lightn piquant | Ash Content | 9.5% Max |
| Color | Yellow | Acid Insoluble Ash | 1% Min |
| Cleanliness | Machine cleanend &
sortex cleanend |
||
| Microbiology Parameters | Specifications |
|---|---|
| Total Plate Count (cfu/gm) | <200000 |
| Salmonella (in 375 gms) | Absent |
| Yeast and Mold (cfu/gm) | <1000 |
| Coliforms(cfu/gm) | <100 |
| E.Coli(cfu/gm) | <10 |
(Microbiology specifications can be customized as per requirements.)
Container Capacity
| Type Of Container | Quantity |
|---|---|
| 20 Feet | 22 Metric tons (MT) |
| 40 Feet | 27 Metric Tons (MT) |
Others
Pesticides: No pesticide control ensured
Allergens: May contain allergen product
Packing : 20/25/30/50 Kgs, PP Kraft bags with inner liner.( provide customised packing as per your requirements.)
Shelf-Life : 12 Months, under proper storage condition.
Why Choose Samay Spices
Leverage our expertise for your private label needs. We provide comprehensive solutions to bring your spice brand to life.
Premium Quality
We offer top-grade spice products that meet global quality standards, processed in compliant facilities to ensure consistency and excellence in every batch.
Sustainability
Our spices are responsibly sourced with a focus on ethical practices, traceability, and long-term environmental responsibility.
Farm-to-You Purity
We source carefully selected, rigorously tested spices directly from trusted farms, ensuring authentic flavor, freshness, and purity.
Reliable Service
With transparent communication and on-time delivery, we focus on building long-term, trust-based partnerships with our clients.
Innovation
We develop innovative spice solutions and blends to help your brand stay competitive in evolving global markets.
Customised Solutions
From private labeling to custom spice formulations, we tailor our services to meet your specific business requirements.
Your Trusted Partner in Spice Co-packing
Leverage our expertise for your private label needs. We provide comprehensive solutions to bring your spice brand to life.
End-to-End Sourcing
From farm to finished spice products, we manage the entire supply chain to ensure purity, quality, and full traceability.
Global Export Compliance
Expert handling of international spice standards and export documentation for smooth and compliant worldwide shipping.
Custom Spice Formulations
Work with our R&D team to develop unique spice blends tailored to your brand’s requirements.
Scalable Packaging
Flexible spice packaging solutions, from bulk supply to retail-ready, private-label finished products.



