Cinnamon

Cinnamon

Whole Spices

Cinnamon

Cinnamon is a popular spice obtained from the inner bark of trees belonging to the genus Cinnamomum. It is prized for its warm, sweet, and woody flavor and has been used for thousands of years in cooking, baking, and traditional medicine.

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    Description

    Types of Cinnamon

    • Ceylon Cinnamon (True Cinnamon): Cinnamomum verum
    • Light brown color, thin, delicate bark
    • Sweeter and more subtle flavor
    • Cassia Cinnamon: Cinnamomum cassia (more common in supermarkets)
    • Darker, thicker bark, stronger and more pungent flavor

    Nutritional and Medicinal Properties

    • Contains cinnamaldehyde, responsible for much of its flavor and medicinal effects
    • Rich in antioxidants
    • May help lower blood sugar and improve insulin sensitivity (still under study)

    Forms of Cinnamon

    • Cinnamon Sticks (Quills): Whole bark curls used in cooking and infusions
    • Ground Cinnamon: Powdered form, convenient but loses aroma faster
    • Cinnamon Oil: Extracted for flavoring and therapeutic uses

    Fun Fact

    • Cinnamon was once so highly prized that it was considered more valuable than gold in some ancient cultures.

    Taste and Aroma

    • Warm, sweet, woody, with slight citrus and clove undertones
    • Highly aromatic, comforting scent

    Common Uses

    • Widely used in desserts (cakes, cookies, pies), beverages (chai, hot chocolate), and savory dishes (Middle Eastern and Indian curries)
    • Used in spice blends like pumpkin spice, garam masala, and Chinese five-spice

    Medicinal

    • Traditionally used to support digestion, blood sugar regulation, and respiratory health
    • Known for anti-inflammatory and antimicrobial properties

    Specification of Cinnamon:

    PARAMETER VALUE
    PRODUCT CINNAMON QUILLS
    ORIGIN INDIA
    MOISTURE Max. 12.00%
    TOTAL ASH Max. 5.0%
    ACID INSOLUBLE ASH Max. 1.0%
    VOLATILE OIL Min. 1.0%

    Container Capacity

    SIZE OF CONTAINER QNT.
    20 FT 6 MT
    40 HQ 15 MT

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    Why Choose Samay Spices

    Leverage our expertise for your private label needs. We provide comprehensive solutions to bring your spice brand to life.

    Premium Quality

    We offer top-grade spice products that meet global quality standards, processed in compliant facilities to ensure consistency and excellence in every batch.

    Sustainability

    Our spices are responsibly sourced with a focus on ethical practices, traceability, and long-term environmental responsibility.

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    We source carefully selected, rigorously tested spices directly from trusted farms, ensuring authentic flavor, freshness, and purity.

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    End-to-End Sourcing

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    Global Export Compliance

    Expert handling of international spice standards and export documentation for smooth and compliant worldwide shipping.

    Custom Spice Formulations

    Work with our R&D team to develop unique spice blends tailored to your brand’s requirements.

    Scalable Packaging

    Flexible spice packaging solutions, from bulk supply to retail-ready, private-label finished products.

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